Sonia Marchand

Discovering the world's cuisine

I am a professional cook who wishes to share experiences and "recipes" gleaned over time thanks to my Spanish mother, my Alsatian grandmother, my professional experience in the restaurant business and my encounters during my travels. 

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I invite you to consult my blog to discover some recipes which are of course to be adapted according to the place where you are, with the foodstuffs you have in your bags and the material you have on hand and the seasonality of the products to which you have access locally.

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Do not hesitate to contact me if you have any questions.